https://www.copymethat.com/r/Cq56tNJhr/perfect-pie-crust/
70023648
fIBkUsS
Cq56tNJhr
2024-11-10 21:18:54
Perfect Pie Crust
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Ingredients
- subheading: ALL-BUTTER PASTRY CRUST FOR SWEET AND SAVORY PIES (PÂTE BRISÉE) (ENOUGH FOR BOTTOM AND TOP CRUST):
- 2 ½ cups all-purpose flour, plus extra for rolling
- 1 cup (2 sticks or 8 ounces) unsalted butter, very-cold, cut into ½ inch cubes
- 1 teaspoon salt
- 1 teaspoon sugar
- 6 to 8 tablespoons ice water
- Variation: Swap out ½ a cup of the flour with ground blanched almonds or almond flour
Steps
Directions at simplyrecipes.com
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