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Ingredients
  • 1 ¼ cup corn starch 180g
  • 1 cup all-purpose flour 120g
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¾ cup unsalted butter 170g, room temp
  • 1 tsp lemon zest
  • ⅔ cup granulated sugar 133g
  • 3 egg yolks
  • 2 tsp vanilla 10mL
  • dulce de leche
  • ⅓ cup shredded coconut unsweetened
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