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Banana Pudding
Desert/Snack - from Rural Life Today Megan Baker
Ingredients
  • 2 boxes of vanilla pudding
  • 2 to 4 cut up bananas
  • ¾ cup peanut butter
Steps
  1. Pour 2 cups of cold milk into the medium bowl
  2. Add pudding mix and peanut butter
  3. Beat with a wire whisk or electric mixer for 2 minutes; depending on how thick you like your pudding you can add a little bit more milk to get the consistency
  4. Add bananas
  5. Put in container and refrigerate until ready to serve
 

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