https://www.copymethat.com/r/ClK1g6uRP/the-worlds-best-lemon-drizzle-cake/
131504806
9eJFWGn
ClK1g6uRP
2024-09-19 11:47:55
The World's Best Lemon Drizzle Cake
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Ingredients
- 170 g ( ⅔ ¼ cup) white caster sugar (superfine sugar)
- 170 g ( 1½ sticks) slightly salted butter
- 2 medium free range eggs
- 170 g ( 1 cup 3 tbsp) self-raising white flour (self rising flour) sifted
- 3 unwaxed lemons (A standard UK lemon gives about 2 tbsp of juice. If yours are larger, adjust accordingly)
- 4 tbsp icing sugar (powdered sugar)
- subheading: EQUIPMENT:
- Large mixing bowl
- Weighing scales
- Measuring spoons
- Wooden spoon or silicone spatula
- Whisk
- Citrus juicer and zester
- Round 20cm (8") nonstick cake tin or larger up to 23cm (9") for a thinner cake.
- Parchment/baking paper
- Wire cooling rack
- Saucepan
- Metal skewers
Steps
Directions at amummytoo.co.uk
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