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Easy Cauliflower Casserole
Ingredients
  • 1 medium (1 lb.) head cauliflower
  • 1 (10.5-oz.) can cream of chicken soup
  • ½ cup sour cream
  • Cooking spray
  • 2 ounces sharp Cheddar cheese, grated (about ½ cup)
  • ¼ cup panko (Japanese-style breadcrumbs)
  • ¼ cup salted butter, thinly sliced
  • Chopped fresh flat-leaf parsley (optional)
Steps
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