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The Secret of Wonton Soup
Ingredients
  • INGREDIENTS FOR 4 PEOPLE
  • 1 PACKAGE OF WONTON WRAPPER
  •  
  • ▶︎ FOR THE BROTH
  • 2.5 LITERS OF WATER
  • 1 KILO OF PIG BONES
  • 1 LARGE PIECE OF GINGER
  • 4 STEMS OF SPRING ONIONS
  • 5 CLOTHS OF GARLIC
  •  
  • ▶︎ FOR THE FILLING
  • 250 G. OF CHOPPED PORK
  • 250 G PEELED PRAWNS
  • 50 G. OF THE GREEN PART OF THE SPRING ONION
  • 4 tablespoons of flavored water (with chopped ginger and crushed spring onion stalks)
  • 4 tablespoons of hot oil (optional)
  • 1 Tbsp SOY SAUCE
  • ½ tablespoon of oyster sauce
  • ½ TABLESPOON OF SESAME OIL
  • 1 TEASPOON SALT
  • 1 TSP SUGAR
  • WHITE PEPPER
  •  
  • ▶︎ FOR THE AROMATIC OIL
  • 5 CLOTHS OF GARLIC
  • 5 SHALLOTS
  • 1 PIECE OF 2 CM. GINGER
  • VEGETABLE OIL
  •  
  • ▶︎ TO PLATE (IN A SERVING BOWL)
  • ½ Tablespoon LIGHT SOY SAUCE
  • ½ TEASPOON SALT
  • WHITE PEPPER TO TASTE
  • A DRIFT OF SESAME OIL
  • AROMATIC OIL TO TASTE
  • CHOPPED SPRING ONIONS AND CILANTRO
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