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One Pot Pasta with Cheesy Lentil Sauce (WIP Recipe ideas)
Ingredients
  • 5 cloves garlic, minced
  • 2 tsp mixed Italian herbs
  • 1 can green or brown lentils, drained
  • 2 Tbsp tomato paste
  • 2 cans chopped or whole tomatoes, (14oz / 400g size cans)
  • ½ tsp balsamic vinegar
  • ½ tsp brown sugar
  • 300 g ( 11 oz) dried pasta
  • 170 g ( 6 oz) grated cheddar cheese - try a mix of Velveeta, Fat Free, and Sharp Cheddar?
Note: Ingredients may have been altered from the original.
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