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Ingredients
  • 1-½ c. sugar
  • 1 c. sour cream
  • ½ c. butter, softened
  • 2 eggs
  • 1-¾ (3 or 4) ripe bananas, mashed (I used 4 bananas)
  • 2 tsp. vanilla extract
  • 2 c. all purpose flour
  • 1 tsp. baking soda
  • ¾ tsp. salt
  • ½ c. chopped walnuts (optional)
  • subheading: Brown Butter Frosting:
  • ½ c. butter
  • 4 c. powdered sugar
  • 1-½ tsp. vanilla extract
  • 3 tbsp. milk
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