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Ingredients
  • 5 cups cubed pepperoni bread,
  • 1 small red bell pepper, diced
  • 1 small green bell pepper, diced
  • 1 small yellow bell pepper, diced
  • ½ red onion, diced
  • 8 large eggs
  • 2 ½ cups milk, I like whole or 2%
  • 1 teaspoon Dijon mustard
  • ¾ teaspoon salt
  • ½ teaspoon smoked paprika
  • ½ teaspoon dried oregano
  • ½ teaspoon black pepper
  • 2 tablespoons chopped fresh chives
  • 1 cup freshly grated provolone cheese
  • ½ cup freshly grated mozzarella cheese
  • ¼ cup freshly grated parmesan cheese, plus more for topping
Steps
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