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Slow-Cooker Apple Cider Pork
Ingredients
  • 1 (5-pound) boneless pork butt roast, trimmed
  • 3 tablespoons kosher salt
  • 3 tablespoons packed brown sugar
  • 1 teaspoon pepper
  • 1 cup apple cider
  • 1 cup apple butter, divided
  • 3 tablespoons all-purpose flour
  • 1 onion, halved through root end
  • 4 garlic cloves, smashed and peeled
  • 3 sprigs fresh thyme
  • 1 tablespoon cider vinegar
  • ¼ cup minced fresh chives
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