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Easy Strawberry Rhubarb Pie Using Frozen Rhubarb and Strawberries
Ingredients
  • 9" double pie crust ( homemade pastry shells or purchased/pre-made crusts)
  • 1 ¼ cup granulated sugar
  • ¼ cup cornstarch
  • 2 cups fresh OR frozen strawberries
  • 2 ½ cups chopped frozen rhubarb
  • 1 ½ tbsp. butter, divided into pieces
  • 1 egg, lightly beaten (optional)
Steps
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