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Instant Pot Mongolian Beef Recipe [Video]
Ingredients
  • 1 to 1.5 pounds flank steak (sliced across the grain)
  • 1 tablespoon cornstarch
  • 1 tablespoons extra virgin olive oil
  • ½ cup brown sugar (or ⅔ cups - I prefer the version with more sugar)
  • 10 cloves garlic (minced)
  • 1 tablespoon fresh ginger (minced)
  • ½ cup lite soy sauce
  • 1 cup water
  • 1 tablespoon rice vinegar
  • 1 teaspoon red pepper flakes
  • subheading: Cornstarch Slurry:
  • 2 tablespoons cornstarch
  • ½ cup water
  • subheading: Garnish:
  • ¼ cup green onions (chopped)
  • 1 teaspoon sesame seeds
Steps
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