https://www.copymethat.com/r/CDwfkzUpD/creamy-chicken-enchilada-soup/
103379829
RavD4pa
CDwfkzUpD
2024-09-23 00:14:49
Creamy Chicken Enchilada Soup
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Ingredients
- 1 tablespoon olive oil
- 1 medium white onion, chopped
- 1 jalapeno, seeded and diced
- 1 small green bell pepper, very finely diced (about ½ cup diced green bell pepper)
- ½ cup finely diced cilantro
- 3 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon ground coriander
- ½ teaspoon ground turmeric
- ½ teaspoon garlic powder
- ½ teaspoon oregano
- 1 cup red enchilada sauce (I like Siete or Hatch brands!)
- 4 cups low sodium chicken broth
- 1 (15 ounce) can of cannellini white beans, rinsed and drained
- 1 pound boneless skinless chicken thighs
- ½ teaspoon salt, plus more to taste
- Freshly ground black pepper
- subheading: For the creamy white bean base:
- 1 (15 ounce) can of cannellini white beans, rinsed and drained
- ½ cup water or chicken broth
- subheading: For the mix-ins:
- ¾ cup frozen corn
- 1 medium lime, juiced
- ¼ cup fresh, chopped cilantro
- subheading: For garnish:
- Tortilla strips or chips
- Extra cilantro
- Avocado slices
- Jalapeno slices
- Extra lime wedges
Steps
Directions at ambitiouskitchen.com
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