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Vegan Seitan Ham W/ a Pineapple Mustard Glaze -
Ingredients
  • subheading: Dry Ingredients:
  • 1.5 cups vital wheat gluten
  • ⅛ cup nutritional yeast
  • 1 tsp black pepper
  • ½ tsp paprika
  • subheading: Wet Ingredients:
  • 1 Tbsp maple syrup
  • ½ cup beet juice
  • ¼ cup pineapple juice
  • 1 Tbsp soy sauce
  • 1 Tbsp liquid smoke
  • subheading: For the glaze:
  • ¼ cup coconut sugar
  • ⅛ cup beet juice
  • ⅛ cup pineapple juice
  • ¼ cup melted coconut oil (unrefined will give you a little coconut taste)
  • 1 Tbsp whole grain mustard
  • 1.5 tsp blackstrap molasses
Steps
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