https://www.copymethat.com/r/CCzVk51Sf/meatball-frittata-with-mozzarella-and-to/
138037105
YHU3RcE
CCzVk51Sf
2024-10-03 14:15:11
Meatball Frittata with Mozzarella and Tomatoes
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Ingredients
- 4 main-course servings or 6 appetizer servings
- 1 tablespoon olive oil
- 2 garlic cloves, sliced
- 1 cup grape or cherry tomatoes, cut in half
- Fine sea salt and freshly ground black pepper to taste
- 8 eggs
- 2 tablespoons grated Parmigiano- Reggiano
- 2 tablespoons slivered basil leaves
- ½ pound cooked meatballs , cut in half if more than 1 inch in diameter
- 4 ounces mozzarella, preferably fresh, cut into ½-inch chunks
- Green salad, to serve
Steps
Directions at epicurious.com
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