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Rice Pudding with Chai Spices
Ingredients
  • 5 cups whole milk
  • 1 cup arborio rice (about 6 ½ ounces) or medium-grain white rice
  • ⅔ cup sugar
  • ¼ teaspoon salt
  • ¼ cup finely chopped crystallized ginger (about 1 ½ ounces)
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon ground cardamom
  • ½ teaspoon ground allspice
  • Unsweetened whipped cream
Steps
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