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White Chocolate and Matcha Cheesecake
Ingredients
  • subheading: White chocolate and matcha cheesecake:
  • 250 gram butternut snap biscuits
  • 90 gram melted butter
  • 2 teaspoon ground ginger
  • 250 gram softened cream cheese
  • 300 millilitre thickened cream
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla bean paste
  • 1 teaspoon matcha powder, plus 1 teaspoon extra
  • 2 teaspoon gelatine
  • ΒΌ cup just-boiled water
  • 200 gram melted white chocolate
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