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Mediterranean Chicken Skillet
Ingredients
  • 1.5 lb chicken breast cut in half on lengthwise to cook faster
  • 2 tbsp gluten-free flour
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 2 tbsp olive oil
  • 8 oz can of roasted artichoke hearts drained
  • 3 oz sun-dried tomatoes
  • 3 tbsp capers drained
  • 2 tbsp lemon juice freshly squeezed
  • 1 tbsp gluten-free flour
  • 1 cup almond milk
  • 1 tbsp freshly chopped parsley
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