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Peanut Butter Bread
Ingredients
  • 2 cups (250 grams) all-purpose flour
  • ¼ cup (52 grams) white sugar (vegan, of course)
  • 4 teaspoons baking powder
  • ½ teaspoon salt
  • 1 ⅓ cup (325 ml) plant-based milk (I used unsweetened oat)
  • ¾ cup (190 grams) peanut butter (see note below)
  • Optional: vegan chocolate chips
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