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Hash Brown Omelet
Ingredients
  • 4 bacon strips
  • 2 cups frozen shredded hash brown potatoes
  • ¼ cup chopped onion
  • ¼ cup chopped green pepper
  • 4 large eggs, lightly beaten
  • ¼ cup whole milk
  • ½ teaspoon salt
  • Dash pepper
  • 1 cup shredded sharp cheddar cheese
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