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Spinach and Artichoke 2-in-1
Ingredients
  • 1 regular loaf of store bought bread dough, thawed if frozen
  • 4 oz cream cheese, softened and at room temp
  •  
  • ¼ cup sour cream
  •  
  • ¼ cup shredded sharp cheddar
  •  
  • ¼ cup shredded mozzarella
  •  
  • 1 teaspoon salt
  •  
  • ½ teaspoon garlic powder
  •  
  • 1 teaspoon hot mustard
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  • 2 cups cooked spinach, drained
  •  
  • 1 can artichoke hearts, drained and chopped
Note: Ingredients may have been altered from the original.
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