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Johnny Carino's Angel Hair Pasta with Artichokes
Ingredients
  • 4 tablespoons olive oil
  • 2 teaspoons minced garlic
  • 1 cup diced Roma tomatoes
  • ½ cup finely diced black olives
  • ¼ cup capers
  • 4 ounces Artichoke Hearts, halved drained
  • 16 ounces Angel Hair Pasta
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