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Ingredients
  • 1 cup raw cashews (soaked for 1hr or more)
  • ¼ cup filtered water
  • ¼ cup nutritional yeast
  • 2 Tbs. lemon juice
  • 2 cloves garlic
  • 2 Tbs. white wine (wine you’d drink) or use 1 Tbs. raw apple cider vinegar
  • 1 Tbs. dijon mustard
  • sea salt and pepper to taste
  • subheading: Sun-Dried Tomato:
  • ½ cup sun-dried tomatoes, chopped
  • subheading: Olive:
  • ⅓ cup green and kalamata olives, chopped
  • subheading: Truffle:
  • 2 tablespoons white or black truffle oil
  • 1 teaspoon truffle sea salt (instead of salt used in original recipe)
Note: Ingredients may have been altered from the original.
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