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Best Spinach and Artichoke
Ingredients
  • 2 medium spaghetti squash
  • 1 medium shallot, finely chopped
  • 1 tbsp. extra virgin olive oil
  • 6 c. packed spinach
  • 8 oz. reduced-fat cream cheese, softened
  • 1 c. drained marinated artichoke hearts, chopped
  • ¼ c. Grated Parmesan
  • ½ tsp. lemon zest
  • ½ tsp. pepper
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