Creamy Crockpot White Chicken Chili

thechunkychef.com

WTFood

2 heaping cups cooked chicken, shredded

1 small yellow onion

1 jalapeno, diced

2 cloves of garlic, finely minced

2 ½ cups chicken broth

2 (4 oz) cans diced green chiles

½ tsp dried oregano

1 packet taco seasoning

½ lime, juice from

2 (15 oz) cans Great Northern beans

8 oz cream cheese

1 (15 oz) can corn

subheading: TOPPINGS:

sliced jalapenos

sliced avocados

dollop of sour cream

minced fresh cilantro

tortilla strips

shredded Monterey jack or Mexican cheese

Note: Ingredients may have been altered from the original.

Directions at thechunkychef.com

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