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Strawberries and Cream Biscuits
Ingredients
  • 2 cups all-purpose flour*
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • ½ teaspoon kosher salt
  • 1¼ cup heavy cream, plus ¼cup ONLY as needed
  • ½ to ¾ cup strawberries, chopped small (about 4 to 6 berries)
  •  
  • note: Gluten Free Alternative
  • 1¼ cups brown rice flour
  • ¾ cup tapioca starch
  • ½ teaspoon xanthan gum
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