https://www.copymethat.com/r/BRlwRbgms/carnitas-recipe/
8408093
ESn3upC
BRlwRbgms
2024-10-30 23:24:48
Carnitas Recipe
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Ingredients
- 3 ¼ pounds (~1475g) pork shoulder meat (pork butt meat), cut into 2 to 2 ¼ inches cubes
- 200ml (~4/5 cup) unsalted chicken stock
- subheading: Marinade:
- 4 (13g) garlic cloves, crushed
- 1 (200g) medium onion, roughly chopped
- 1 teaspoon (2g) cumin seed, ground
- 1 teaspoon (2g) cinnamon powder or 1 cinnamon stick
- 2 bay leaves
- 1 tablespoon (15ml) light soy sauce
- 55ml juice from 1 fresh orange
- Kosher salt
- Ground black pepper
- subheading: Optional:
- 8 to 12 corn tortillas
- Salsa (pico de gallo)
- 1 lime
- subheading: Tools for Instant Pot Carnitas (Crispy Mexican Pulled Pork):
- Instant Pot Electric Pressure Cooker
- Baking tray
- Broiler
Note: Ingredients may have been altered from the original.
Steps
Directions at pressurecookrecipes.com
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