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Korean-Style Fried Rice
Ingredients
  • 3 tablespoons vegetable oil
  • 4 cloves garlic, chopped
  • Great Value Minced Garlic, 8 oz
  • 4 ½ cups cooked jasmine rice
  • 1 (12.5 fl oz) can chicken chunks, drained
  • 1 cup chopped kimchi
  • 1 ½ tablespoons soy sauce
  • ground black pepper to taste
  • 2 tablespoons sesame oil
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