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Irish Soda Bread Muffins
Ingredients
  • 1 ¼ cups whole wheat flour - use white whole wheat flour for a milder flavor
  • 1 cup all-purpose flour
  • ½ cup granulated sugar
  • 2 teaspoons baking powder - I recommend aluminum free
  • ¼ teaspoon baking soda
  • ¼ teaspoon kosher salt
  • 1 teaspoon caraway seed
  • 1 large Phil’s Fresh Egg - at room temperature
  • 1 cup nonfat milk - plus 1 tablespoon, at room temperature
  • ¼ cup unsalted butter - melted and cooled to room temperature
  • ¼ cup plain nonfat Greek yogurt - at room temperature
  • ¾ cup dried currants
  • Optional: 2 tablespoons sparkling sugar
Steps
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