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Ingredients
  • subheading: Ingredients of crust:
  • 225 gm plain flour
  • 125 gm butter
  • 55 gm icing sugar
  • 1 egg, whisked
  • a dash of vanilla extract
  • subheading: Ingredients of custard:
  • 3 eggs
  • 110 gm caster sugar
  • 225 gm hot water
  • 85 gm evaporated milk
  • ½ tsp vanilla extract
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