Xiang Gu Ji Tang {Chicken Soup with Shiitake}

homenaturallymade.com

Stillbluewater's keto/lowcarb collection

one fresh cage-free chicken, 3 to 4 lb

2 cups of dried shiitake

½ cup Shaoxing wine,

1 small piece of ginger, organic preferred, about 15 g, thin sliced

1 tbsp light soy sauce

2 tsp salt, Himalayan pink salt, or sea salt

subheading: optional add-on:

1 lb baby bok choy

⅛ tsp salt, Himalayan pink salt or sea salt

Directions at homenaturallymade.com

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