https://www.copymethat.com/r/AzZz4MCbP/rhubarb-custard-meringue-tart/
27377183
aaDtu9Q
AzZz4MCbP
2024-09-23 18:29:40
Rhubarb & Custard Meringue Tart
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Ingredients
- subheading: For the pastry:
- 150g plain flour, plus extra for dusting
- 1 tsp golden caster sugar
- 1 tsp ground ginger
- 100g unsalted butter, chilled and cubed
- subheading: For the filling:
- 800g rhubarb, chopped into 4cm lengths
- 300g golden caster sugar
- 1 vanilla pod, split
- ½ an orange, zested and juiced
- 2 egg yolks
- 100ml double cream
- 100ml whole milk
- subheading: For the Italian meringue:
- 2 egg whites
- ½ tsp cream of tartar
Steps
Directions at bbcgoodfood.com
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