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Best Garlic Butter Shrimp & Asparagus
Ingredients
  • 2 tbsp. extra-virgin olive oil, divided
  • 2 bunches asparagus (about 1 ½ lb. total), tough ends trimmed
  • Kosher salt
  • 6 tbsp. unsalted butter
  • 5 cloves garlic, finely chopped
  • 1 tsp. onion powder
  • Pinch of crushed red pepper flakes
  • 1 ½ lb. medium shrimp, peeled, deveined
  • Zest of 1 lemon
  • Juice of ½ lemon
  • Chopped fresh parsley, for serving
Steps
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