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Ww2 Carrot Cookies
Ingredients
  • 2 cups carrots, peeled and sliced (1 cup after cooking)
  • ¾ cup unsalted butter
  • ¾ cup sugar
  • ¾ cup light brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 2 cups flour
  • 2 teaspoons baking powder
  • ½ teaspoon kosher salt
  • ½ teaspoon chopped candied ginger
  • 1 teaspoon cinnamon
  • 1 cup chopped walnuts
  • subheading: Cream Cheese Frosting:
  • 8 ounces cream cheese, room temp
  • 8 tablespoons unsalted butter, room temp
  • 1 teaspoon vanilla
  • 3 ½ cups confectioners’ sugar
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  • For more recipes like this, check out our tasty collection: 24 Classic Great Depression Era Recipes
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