LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Traditional Yooper Pasties
Ingredients
  • subheading: For the crust:
  • 3 cups flour
  • 1 ¼ cups crisco
  • ½ cup cold water
  • 1 tsp salt
  • subheading: For the filling:
  • 1 pound beef (round, sirloin, ground chuck, etc)
  • 4 cups of ½ inch cubed peeled potatoes
  • 1 cup of ¼ inch chopped onions
  • ½ cup of ¼ inch chopped rutabagas
  • ½ cup of chopped carrots
  • 2 tsp salt
  • ½ tsp pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer