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Ingredients
  • ½ cup olive oil
  • ¼ cup sugar (see notes)
  •  
  • ¼ cup white wine vinegar
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1 pound Roma tomatoes, seeded and diced
  • 1 (15 ounce) can black-eyed peas, drained and rinsed
  •  
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 (11 ounce) can super sweet corn, drained (see notes)
  •  
  • 1 red onion, diced
  • ½ cup diced green bell pepper
  • ½ cup diced red bell pepper
  • 1 cup chopped cilantro (from 1 bunch)
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