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Country Green Beans, Potatoes and Ham in the Instant Pot
Ingredients
  • 1½ cups chicken stock, preferably homemade
  • ½ tsp seasoned salt
  • ¼ tsp garlic powder
  • ¼ tsp crushed red pepper flakes
  • ¼ tsp liquid smoke (optional)
  • ½ tsp kosher salt
  • 3 small, meaty ham shank pieces
  • ½ onion, chopped
  • 1¼ to 1½ lbs fresh green beans, trimmed and snapped in half
  • 8 small red or yellow new potatoes, peeled, cut in halves or quarters (or 3 medium/large potatoes, peeled, cut into small chunks)
  • 1 tbsp butter, divided
Steps
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