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Sausage and Rice Skillet with Peppers
Ingredients
  • 1 ¼ c white rice
  • 2 t olive oil
  • 12 oz pkg smoked sausage
  • ½ red bell pepper, sliced
  • ½ yellow bell pepper, sliced
  • 1 small white onion, quartered and sliced
  • 4 cloves garlic, minced
  • ½ t kosher sea salt
  • ½ t ground black pepper
  • 5 T tomato paste
  • 1 ¼ c low-sodium chicken broth, divided
  • 1 t paprika
  • ⅛ t cayenne pepper
  • 1 ½ T parsley, chopped
Note: Ingredients may have been altered from the original.
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