Onion Soup Grilled Cheese Sandwiches

I really enjoy cooking and trying new things. I love my foodi, instant pot, dutch oven, and my crepe maker :) I love making meals from scratch and enjoying the fruits of my labor.

2 Tbs. unsalted butter

1 very large yellow onion (about 1 lb.), thinly sliced lengthwise (about 3-½ cups)

Kosher salt

¼ cup good-quality beef broth

1 tsp. finely chopped fresh thyme leaves

1 Tbs. dry sherry

8 ¼-inch-thick slices Tuscan or peasant bread

Vegetable oil, for brushing

8 oz. Gruyère, shredded (about 3-½ cups)

Directions at finecooking.com

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