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Yazoo Cheese Straws
Ingredients
  • 1 lb extra-sharp cheddar cheese, grated, at room temperature
  • 1 cup unsalted butter, softened
  • 1 teaspoon kosher salt
  • 1⁄2 teaspoon cayenne pepper
  • hot pepper sauce, a dash
  • 3 cups unbleached all-purpose flour, sifted
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