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Indian-Spiced Chicken Pitas
Ingredients
  • 1 pound boneless, skinless chicken breasts, trimmed
  • 1 ½ teaspoons garam masala , (see Tip), divided
  • ¾ teaspoon kosher salt, divided
  • 1 cup thinly sliced seeded cucumber
  • ¾ cup nonfat plain yogurt
  • 1 tablespoon chopped fresh cilantro , or mint
  • 2 teaspoons lemon juice
  • Freshly ground pepper , to taste
  • 4 6-inch whole-wheat pitas, warmed
  • 1 cup shredded romaine lettuce
  • 2 small or 1 large tomato, sliced
  • ¼ cup thinly sliced red onion
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