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Cranberry Streusel Pie
Ingredients
  • 1 (9-inch) unbaked pie crust
  • 1 (8 oz.) package cream cheese, softened
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • ¼ cup lemon juice
  • 3 tablespoon light brown sugar, divided
  • 2 tablespoon cornstarch
  • 1 (16 oz.) can whole berry cranberry sauce
  • ⅓ cup all purpose flour
  • ¾ cup chopped walnuts
  • ¼ cup cold butter
Steps
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