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Vietnamese Chicken Noodle Salad by Mishy3 On Www.Recipecommunity.Com.Au
Ingredients
  • Chilli dressing
  •  
  • 1 large garlic clove
  • 80 g Sweet chilli sauce, ⅓ cup
  • 2 tablespoons fish sauce
  • 60 ml lime juice, ¼ cup
  • 3 tablespoons sesame oil
  •  
  • Salad
  •  
  • 2 skinless chicken breasts, cubed
  • 150 g Vermicelli noodles
  • 1 small red capsicum diced
  • 2 spring onions, finely sliced (or shredded in thermy)
  • ¼ small Chinese cabbage, finely shredded
  • 100 grams snow peas
  • 1 carrot, julienned or shredded in thermy
  • ½ cup bean sprouts
  • 2 Kaffir lime leaves
  • ¼ cup mint leaves
  • ½ cup corriander leaves
  • 80 grams unsalted peanuts
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