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Best French Dip Pinwheels
Ingredients
  • subheading: FOR THE PINWHEELS:
  • Cooking spray
  • 2 tbsp. butter
  • 2 large onions, thinly sliced
  • 2 sprigs fresh thyme
  • Kosher salt
  • Freshly ground black pepper
  • All-purpose flour, for surface
  • 2 (8-oz.) can crescent dough
  • 8 slices provolone cheese
  • ½ lb. deli roast beef
  • 2 tsp. fresh thyme leaves
  • subheading: FOR THE AU JUS:
  • 1 tbsp. butter
  • 1 garlic clove, minced
  • 1 ½ c. low-sodium beef stock
  • 1 tbsp. Worcestershire sauce
  • ¼ tsp. fresh thyme leaves
Steps
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