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Chicken and Rice Casserole
Ingredients
  • 1 (4-ounce) boneless skinless chicken thigh , or chicken breast cut into 1-inch pieces
  • ¾ teaspoon kosher salt , divided
  • ⅛ teaspoon coarsely ground black pepper
  • 1 tablespoon olive oil , divided
  • ½ cup chopped onions
  • 1 clove garlic , minced
  • ¼ cup sliced mushrooms
  • ⅓ cup low sodium chicken broth
  • 2 tablespoons sour cream
  • 3 tablespoons heavy cream
  • ¼ cup long-grain white rice
  • ¼ teaspoon Italian seasoning
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