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How to Make Homemade Marshmallow Fluff
Ingredients
  • ⅓ cup (90g/3oz) water
  • ¾ cup (180g/6oz) granulated sugar
  • ¾ cup (8oz/240g) corn syrup*
  • 3 egg whites (room temperature)
  • ½ tsp cream of tartar*
  • 1 tsp vanilla extract (optional)
Steps
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