Old Fashioned Salisbury Steak

britneybreaksbread.com

MEEEEECHIGAN

2 lbs Ground Beef

2 Large Eggs

1 cup Milk

1 tbsp Dijon Mustard

2 tbsps Ketchup

2 tbsps Worcestershire Sauce

3 cloves Garlic (diced)

1 ½ tsp Italian Seasoning

1 tbsp Onion Powder

3 tbsps Fresh Parsley (diced)

1 ¼ cup Panko Breadcrumbs

2 tbsps Butter

1 tbsp Olive Oil

subheading: Brown Mushroom Gravy:

2 cups Cremini Mushrooms (sliced)

½ Yellow Onion (diced)

3 cloves Garlic (diced)

2 tbsps Butter

2 tbsps All purpose Flour

2 tbsps Dijon Mustard

3 Sprigs Thyme (remove the stems)

1 tbsp Rosemary (diced)

1 tbsp Worcestershire Sauce

1 ½ tsp Better than Bouillon

3 cups Beef Broth

Directions at britneybreaksbread.com

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