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Ingredients
  • subheading: BUNS:
  • 3 ½ cups (14 ¾ ounces) all-purpose flour + ½ cup (2 ¼ ounces) cornstarch
  • 1 tablespoon baking powder
  • 1 ¼ teaspoons salt
  • 2 tablespoons (7/8 ounce) sugar
  • 2 to 2 ¼ cups heavy cream
  • subheading: COATING:
  • 7 tablespoons butter, melted, OR 2 5/8 ounces milk
  • Cinnamon and sugar for rolling (I just mixed my own together)
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