https://www.copymethat.com/r/ivHi8FR1C/honey-garlic-shrimp-skewers-16-minute-we/
36064400
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ivHi8FR1C
2024-10-10 16:28:59
Honey-Garlic Shrimp Skewers (16-Minute Weeknight Dinners) - “The Pioneer Woman”, Ree Drummond on the Food Network.
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Ingredients
- subheading: Glaze:
- ½ cup honey (pure)
- 2 tablespoons sriracha (optional)
- 1 teaspoon crushed red pepper (optional)
- 3 garlic cloves (grated or pressed)
- 1 lime (zested, juiced)
- 1 tablespoon parsley (flat-leaf, fresh, chopped)
- subheading: Honey-Garlic Shrimp Skewers:
- 20 shrimp (peeled, deveined, 16 to 20 count)
- Kosher Salt (to taste)
- Black Pepper (freshly ground, to taste)
- 1 recipe Glaze (*recipe above)
- subheading: Sautéed Spinach:
- 2 tablespoons olive oil (extra-virgin)
- 12 ounces baby spinach (fresh)
- 2 garlic cloves (grated or pressed)
- Kosher Salt (to taste)
- Black Pepper (freshly ground, to taste)
- subheading: Garnish:
- 1 tablespoon parsley (flat-leaf, fresh, chopped)
- subheading: Special Equipment:
- A Cutting Board
- A Sharp Chef's Knife
- A Rasp Grater or A Garlic Press
- A Lime Zester/Grater/Rasp/Microplane
- A Lime Juicer
- A Grill or A Grill Pan
- A Large Skillet
- A Small Mixing Bowl
- A Whisk
- 4 Skewers (metal)
- Tongs (for cooking and for serving)
- A Pastry/Basting Brush
- A Rubber Spatula (heat-safe)
- A Rimmed Serving Platter
- 2 Shallow Dinner Plates, Forks and Knives
Note: Ingredients may have been altered from the original.
Steps
Directions at foodnetwork.com
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