Easy White Chicken Chili Recipe {4 Beans}

healthyfitnessmeals.com

Leah Zachery

1 Tbsp Avocado Oil or olive oil

1 medium White Onion diced

1 to 2 Jalapeno seeded and diced

2 to 3 Garlic Cloves minced

1 Tsp Oregano

1 Tsp Ground Cumin

1 Tsp Ground Coriander Seed

1 4.5oz Can Green Chilies or salsa verde

3 Cup Shredded Rotisserie Chicken Breasts

5 Cups Homemade or low-sodium chicken broth

Kosher salt and pepper, to taste

1 Cup White Beans drained and rinsed

1 Cup Pinto Beans drained and rinsed

1 Cup Garbanzo Beans drained and rinsed

1 Cup Red Kidney Beans drained and rinsed

subheading: OPTIONAL TOPPINGS:

Full-fat Greek yogurt, freshly chopped cilantro, shredded Monterey Jack, chopped avocado, crushed corn tortilla chips, etc.

Directions at healthyfitnessmeals.com

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